Easy, Cheesy Green Bean Casserole

Green Bean Casserole can be made with canned green beans, cream of mushroom soup and a bit of cream of chicken soup for extra flavor. Add some cheese because cheese makes everything better and Cover in fried onion and BAM! You are done! Place in proper storage container freeze and take out on Thanksgiving Day to bake.

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Easy, Cheesy Green Bean Casserole
Easy, Fast Green Bean Casserole Dish
Course Side Dish
Cuisine Easy
Keyword Thanksgiving
Prep Time 8-10 minutes
Cook Time 20-25 minutes
Servings
Ingredients
Course Side Dish
Cuisine Easy
Keyword Thanksgiving
Prep Time 8-10 minutes
Cook Time 20-25 minutes
Servings
Ingredients
Recipe Notes

Heat oven to 350 degrees F. In 1 1/2 quart casserole or glass baking dish you will combine green beans, soup and half of the French Fried Onions, mix well. Add 1/2 cup of shredded cheese on top.

Bake for 20-25 minutes or until you notice it start to bubble over. Top with remaining French Fried Onion and bake about 5 minutes more. Enjoy!

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